Miele Millefiori Primaverile
This artisan honey is composed of the spring flora growing on our lands and naturally within the Natural Reserve on the South side of volcano Stromoboli. The majority of the flowers and plants are from the families of lathyrus, cruciferae, capparis, scrophulariaceae and genista.
It has a transparent colour in the liquid state, and then changes to straw yellow or whitish after the natural process of crystallization. It has a very delicate taste, with a blended smell and aroma of a sunny spring afternoon in the Mediterranean and caramel – very sweet and unique.